Rib Rack Sea Salt Pork Rinds Calories and Nutritional Information

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221 to 230 of 1000 for Rib Rack Sea Salt Pork Rinds

Per 1 oz - Calories: 19kcal | Fat: 0.11g | Carbs: 0.88g | Protein: 3.69g , more... Nutrition Facts - Similar

Per 1 regular slice - Calories: 69kcal | Fat: 0.94g | Carbs: 12.87g | Protein: 2.13g
Other sizes: 100 g - 267kcal , 1 oz - 76kcal , more... Nutrition Facts - Similar

Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)

Per 1 cup - Calories: 286kcal | Fat: 12.85g | Carbs: 8.81g | Protein: 32.62g
Other sizes: 1 serving - 286kcal , 100 g - 115kcal , 1 oz - 33kcal , more... Nutrition Facts - Similar

Slow-Roasted Pork Back Ribs (Full Rack) (Boston Pizza)

Per 1 serving - Calories: 1080kcal | Fat: 77.00g | Carbs: 36.00g | Protein: 65.00g Nutrition Facts - Similar

Slow-Roasted Pork Back Ribs (Half Rack) (Boston Pizza)

Per 1 serving - Calories: 670kcal | Fat: 44.00g | Carbs: 36.00g | Protein: 36.00g Nutrition Facts - Similar

Salt & Vinegar Flavored Pork Rinds (Better Made)

Per 1/2 oz - Calories: 70kcal | Fat: 5.00g | Carbs: 0.00g | Protein: 7.00g Nutrition Facts - Similar

Pork Chow Mein or Chop Suey with Noodles

Per 1 cup - Calories: 447kcal | Fat: 27.02g | Carbs: 30.73g | Protein: 21.98g
Other sizes: 1 serving - 447kcal , 100 g - 203kcal , 1 oz - 58kcal , more... Nutrition Facts - Similar

Pork and Watercress with Soy-Based Sauce (Mixture)

Per 1 cup - Calories: 246kcal | Fat: 14.95g | Carbs: 8.04g | Protein: 19.97g
Other sizes: 1 serving - 246kcal , 100 g - 152kcal , 1 oz - 43kcal , more... Nutrition Facts - Similar

Pork and Vegetables in Soy-Based Sauce (Mixture)

Per 1 cup - Calories: 258kcal | Fat: 12.76g | Carbs: 21.14g | Protein: 15.86g
Other sizes: 100 g - 119kcal , 1 oz - 34kcal , more... Nutrition Facts - Similar

Fried, Breaded or Floured Pork (Lean and Fat Eaten)

Per 1 oz of boneless (yield after cooking) - Calories: 79kcal | Fat: 4.76g | Carbs: 3.44g | Protein: 5.33g
Other sizes: 1 oz of boneless - 90kcal , 1 cup of diced - 425kcal , 1 oz, with bone of (yield after cooking, bone removed) - 54kcal , more... Nutrition Facts - Similar

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