Food Search
221 to 230 of 2010 for Cooked Broccoli
Turkey Leg Meat (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 151kcal | Fat: 7.46g | Carbs: 0.00g | Protein: 19.69g
Other sizes:
1 leg, bone removed - 954kcal
, 1 oz - 60kcal
, 1 lb - 966kcal
, more...
Nutrition Facts - Similar
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Cooked Sauerkraut
Per 1 cup - Calories: 27kcal | Fat: 0.20g | Carbs: 6.08g | Protein: 1.29g
Other sizes:
1 serving - 13kcal
, 100 g - 19kcal
, 1 oz - 5kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 67kcal | Fat: 3.77g | Carbs: 0.00g | Protein: 7.64g
Other sizes:
1 wing, bone removed - 414kcal
, 1 oz - 67kcal
, 1 lb - 1080kcal
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Nutrition Facts - Similar
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Beef, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 214kcal | Fat: 3.44g | Carbs: 28.04g | Protein: 16.91g
Other sizes:
1 serving - 214kcal
, 100 g - 86kcal
, 1 oz - 24kcal
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Nutrition Facts - Similar
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Ham or Pork, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 411kcal | Fat: 19.87g | Carbs: 27.34g | Protein: 30.10g
Other sizes:
1 serving - 411kcal
, 100 g - 165kcal
, 1 oz - 47kcal
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Nutrition Facts - Similar
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Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 247kcal | Fat: 5.72g | Carbs: 33.24g | Protein: 15.37g
Other sizes:
1 serving - 247kcal
, 100 g - 98kcal
, 1 oz - 28kcal
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Nutrition Facts - Similar
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Turkey Meat (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 48kcal | Fat: 1.33g | Carbs: 0.00g | Protein: 8.32g
Other sizes:
1 cup of chopped or diced - 235kcal
, 1 unit - 346kcal
, 1 lb - 762kcal
, more...
Nutrition Facts - Similar
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Chicken or Turkey, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark Green Leafy, Mixture)
Per 1 cup - Calories: 261kcal | Fat: 8.62g | Carbs: 22.88g | Protein: 22.43g
Other sizes:
1 serving - 261kcal
, 100 g - 105kcal
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Nutrition Facts - Similar
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Chicken or Turkey, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 291kcal | Fat: 11.56g | Carbs: 29.39g | Protein: 17.25g
Other sizes:
1 serving - 291kcal
, 100 g - 130kcal
, 1 oz - 37kcal
, more...
Nutrition Facts - Similar
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Veal with Vegetables in Cream or White Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 251kcal | Fat: 12.36g | Carbs: 8.80g | Protein: 25.98g
Other sizes:
1 serving - 188kcal
, 100 g - 104kcal
, 1 oz - 29kcal
, more...
Nutrition Facts - Similar
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