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211 to 220 of 2000 for Vegetable Beef Noodle Soup (Prepared with Water)
Puerto Rican Style Stewed Seasoned Ground Beef (Picadillo Guisado, Picadillo De Carne)
Mexican Style Beef Stew with Potatoes in Tomato-Based Sauce (Carne Guisada Con Papas)
Puerto Rican Style Scrambled Eggs with Jerked Beef (Revoltillo De Tasajo)
Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef Barley Soup
Cream of Cucumber Soup (Prepared with Milk)
Cream of Leek Soup (Prepared with Milk)
Chicken Vegetable Soup
Puerto Rican Style Noodle and Potato Soup
Beef and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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