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211 to 220 of 1000 for Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 230kcal | Fat: 12.71g | Carbs: 0.0g | Protein: 27.12g
Other sizes:
1 steak - 1116kcal
, 3 oz - 196kcal
, 1 lb - 1043kcal
, more...
Nutrition Facts - Similar
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Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 35kcal | Fat: 1.02g | Carbs: 0.00g | Protein: 6.08g
Other sizes:
1 lb - 562kcal
, 100 g - 124kcal
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Nutrition Facts - Similar
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Beef Tenderloin (Trimmed to 0" Fat, Cooked, Broiled)
Per 3 oz - Calories: 185kcal | Fat: 9.45g | Carbs: 0.00g | Protein: 23.44g
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Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 3 oz - Calories: 251kcal | Fat: 15.72g | Carbs: 0.00g | Protein: 25.54g
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Nutrition Facts - Similar
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Beef Chuck (Blade Roast, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 3 oz - Calories: 270kcal | Fat: 19.00g | Carbs: 0.00g | Protein: 23.23g
Other sizes:
1 piece - 785kcal
, 1 lb - 1442kcal
, 100 g - 318kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted)
Per 1 piece - Calories: 1112kcal | Fat: 93.69g | Carbs: 0.00g | Protein: 62.74g
Other sizes:
3 oz - 340kcal
, 1 lb - 1814kcal
, 100 g - 400kcal
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Nutrition Facts - Similar
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Beef Ribs (Large End, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 275kcal | Fat: 21.85g | Carbs: 0.00g | Protein: 18.32g
Other sizes:
1 piece - 865kcal
, 1 lb - 1470kcal
, 100 g - 324kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 301kcal | Fat: 23.68g | Carbs: 0.00g | Protein: 20.51g
Other sizes:
1 piece - 949kcal
, 1 lb - 1606kcal
, 100 g - 354kcal
, more...
Nutrition Facts - Similar
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Beef Round (Full Cut, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 218kcal | Fat: 11.08g | Carbs: 0.0g | Protein: 27.58g
Other sizes:
1 piece - 682kcal
, 3 oz - 185kcal
, 1 lb - 989kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 1 oz - Calories: 58kcal | Fat: 1.80g | Carbs: 0.00g | Protein: 9.81g
, more...
Nutrition Facts - Similar
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