Food Search
191 to 200 of 1000 for HINOICHI TOFU SHIRATAKI REG
Australian Lamb Leg (Shank Half, Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 133kcal | Fat: 5.1g | Carbs: 0.0g | Protein: 20.45g
Other sizes:
1 oz - 38kcal
, 1 lb - 603kcal
, more...
Nutrition Facts - Similar
|
Australian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat)
Per 100 g - Calories: 195kcal | Fat: 12.56g | Carbs: 0.0g | Protein: 19.17g
Other sizes:
1 oz - 55kcal
, 1 lb - 885kcal
, more...
Nutrition Facts - Similar
|
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 162kcal | Fat: 6.58g | Carbs: 0.00g | Protein: 24.06g
Other sizes:
1 piece - 416kcal
, 1 lb - 866kcal
, 100 g - 191kcal
, more...
Nutrition Facts - Similar
|
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked Without Skin, Braised)
Per 1 cup chopped or diced, cooked - Calories: 310kcal | Fat: 10.37g | Carbs: 0.00g | Protein: 50.63g
Other sizes:
1 unit - 62kcal
, 3 oz - 151kcal
, 1 leg, bone and skin removed - 134kcal
, more...
Nutrition Facts - Similar
|
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 219kcal | Fat: 14.01g | Carbs: 0.00g | Protein: 21.72g
Other sizes:
1 piece - 684kcal
, 1 lb - 1170kcal
, 100 g - 258kcal
, more...
Nutrition Facts - Similar
|
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 36kcal | Fat: 1.28g | Carbs: 0.00g | Protein: 5.83g
Other sizes:
1 lb - 581kcal
, 100 g - 128kcal
, more...
Nutrition Facts - Similar
|
Lamb Leg (Sirloin Half, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 248kcal | Fat: 17.57g | Carbs: 0.00g | Protein: 20.94g
Other sizes:
1 piece - 765kcal
, 1 lb - 1325kcal
, 100 g - 292kcal
, more...
Nutrition Facts - Similar
|
New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)
Per 100 g - Calories: 123kcal | Fat: 3.8g | Carbs: 0.0g | Protein: 20.85g
Other sizes:
1 oz - 35kcal
, 1 lb - 558kcal
, more...
Nutrition Facts - Similar
|
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 59kcal | Fat: 4.09g | Carbs: 0.00g | Protein: 5.24g
Other sizes:
1 lb - 948kcal
, 100 g - 209kcal
, more...
Nutrition Facts - Similar
|
Lamb Leg (Sirloin Half, Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 74kcal | Fat: 5.90g | Carbs: 0.00g | Protein: 4.88g
Other sizes:
1 lb - 1184kcal
, 100 g - 261kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|