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151 to 160 of 1000 for Cracker Barrel Pan Roasted Turkey Breast Deli Meat
Roasted Wild Goose
Per 1 oz, with bone of (yield after bone removed) - Calories: 58kcal | Fat: 4.15g | Carbs: 0g | Protein: 4.76g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 40kcal
, 1 cup of diced - 426kcal
, 1 cubic inch of boneless - 64kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Cooked, Roasted)
Per 1 leg, bone removed - Calories: 1136kcal | Fat: 53.62g | Carbs: 0.00g | Protein: 152.17g
Other sizes:
1 oz - 59kcal
, 1 lb - 943kcal
, 100 g - 208kcal
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Nutrition Facts - Similar
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Turkey Light Meat (Young Hen, Cooked, Roasted)
Per 1 oz - Calories: 46kcal | Fat: 1.06g | Carbs: 0.00g | Protein: 8.47g
Other sizes:
1 cup of chopped or diced - 225kcal
, 1 unit - 192kcal
, 1 lb - 730kcal
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Nutrition Facts - Similar
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Turkey Leg Meat (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 151kcal | Fat: 7.46g | Carbs: 0.00g | Protein: 19.69g
Other sizes:
1 leg, bone removed - 954kcal
, 1 oz - 60kcal
, 1 lb - 966kcal
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Nutrition Facts - Similar
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Turkey Meat (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 48kcal | Fat: 1.33g | Carbs: 0.00g | Protein: 8.32g
Other sizes:
1 cup of chopped or diced - 235kcal
, 1 unit - 346kcal
, 1 lb - 762kcal
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Nutrition Facts - Similar
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Turkey Light Meat (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 44kcal | Fat: 0.83g | Carbs: 0.00g | Protein: 8.47g
Other sizes:
1 cup of chopped or diced - 216kcal
, 1 unit - 180kcal
, 1 lb - 699kcal
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Nutrition Facts - Similar
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Turkey Dark Meat (Young Tom, Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 259kcal | Fat: 9.77g | Carbs: 0.00g | Protein: 40.15g
Other sizes:
1 unit - 166kcal
, 1 oz - 52kcal
, 1 lb - 839kcal
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Nutrition Facts - Similar
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Turkey Wing Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 28kcal | Fat: 0.58g | Carbs: 0.00g | Protein: 5.24g
Other sizes:
1 wing, bone and skin removed - 98kcal
, 1 oz - 46kcal
, 1 lb - 739kcal
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Nutrition Facts - Similar
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Chicken Breast Roll (Oven Roasted)
Per 1 2 oz serving - Calories: 75kcal | Fat: 4.28g | Carbs: 1.00g | Protein: 8.17g
Other sizes:
1 oz - 38kcal
, 100 g - 134kcal
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Nutrition Facts - Similar
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
Per 100 g - Calories: 202kcal | Fat: 10.85g | Carbs: 0.0g | Protein: 24.5g
Other sizes:
3 oz - 172kcal
, 1/2 breast, bone removed - 242kcal
, 1 lb - 916kcal
, more...
Nutrition Facts - Similar
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