Food Search
141 to 150 of 1995 for Fried Breadfruit
Fried Battered Trout
Per 1 oz of boneless (yield after cooking) - Calories: 63kcal | Fat: 3.59g | Carbs: 1.87g | Protein: 5.39g
Other sizes:
1 oz of boneless - 66kcal
, 1 oz, with bone of (yield after bone removed) - 44kcal
, 1 serving - 197kcal
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Nutrition Facts - Similar
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Fried Egg
Per 1 large - Calories: 92kcal | Fat: 7.04g | Carbs: 0.40g | Protein: 6.27g
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Nutrition Facts - Similar
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Fried Breaded Rabbit
Per 1 oz of boneless - Calories: 69kcal | Fat: 3.19g | Carbs: 1.62g | Protein: 7.96g
Other sizes:
1 oz of boneless (yield after cooking) - 73kcal
, 1 cup of cooked, diced - 342kcal
, 1 serving - 207kcal
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Nutrition Facts - Similar
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Turkey Patties (Breaded, Battered, Fried)
Per 1 medium slice - Calories: 79kcal | Fat: 5.04g | Carbs: 4.40g | Protein: 3.92g
Other sizes:
1 thick slice - 119kcal
, 1 patty - 181kcal
, 1 patty - 266kcal
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Nutrition Facts - Similar
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Fried Breaded Meatless Chicken
Per 1 piece - Calories: 84kcal | Fat: 4.60g | Carbs: 3.06g | Protein: 7.66g
Other sizes:
1 cup of diced - 304kcal
, 100 g - 234kcal
, 1 oz - 66kcal
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Nutrition Facts - Similar
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Chicken Liver (Pan-Fried, Cooked)
Per 100 g - Calories: 172kcal | Fat: 6.43g | Carbs: 1.11g | Protein: 25.78g
Other sizes:
1 container - 418kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
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Nutrition Facts - Similar
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Stir Fried Vegetables
Per 1 cup - Calories: 122kcal | Fat: 6.90g | Carbs: 8.78g | Protein: 7.38g
Other sizes:
1 serving - 122kcal
, 100 g - 75kcal
, 1 oz - 21kcal
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Nutrition Facts - Similar
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Fried Battered Beef Steak
Per 1 oz of boneless - Calories: 89kcal | Fat: 5.80g | Carbs: 2.03g | Protein: 6.66g
Other sizes:
1 oz of boneless (yield after cooking) - 81kcal
, 1 small - 570kcal
, 1 medium - 761kcal
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Nutrition Facts - Similar
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Fried Cured Pork Roll
Per 1 slice - Calories: 101kcal | Fat: 9.23g | Carbs: 0.47g | Protein: 3.68g
Other sizes:
1 serving - 99kcal
, 100 g - 355kcal
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Nutrition Facts - Similar
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Fried Battered Duck
Per 1 leg - Calories: 155kcal | Fat: 7.64g | Carbs: 4.80g | Protein: 15.61g
Other sizes:
1 back - 212kcal
, 1 oz, with bone of (yield after bone removed) - 49kcal
, 1/2 breast - 199kcal
, more...
Nutrition Facts - Similar
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