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11 to 20 of 1000 for Fried Cured Pork Roll
Pork Shoulder (Blade Roll, Cured, Roasted)
Per 100 g - Calories: 287kcal | Fat: 23.48g | Carbs: 0.37g | Protein: 17.28g
Other sizes:
1 piece of cooked - 1079kcal
, 3 oz - 244kcal
, 1 lb - 1302kcal
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Nutrition Facts - Similar
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Deep-Fried Pork Rinds
Per 1 cup - Calories: 174kcal | Fat: 10.02g | Carbs: 0.00g | Protein: 19.62g
Other sizes:
5 rinds - 27kcal
, 1 bag - 311kcal
, 1 serving - 311kcal
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Nutrition Facts - Similar
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Pork Fried Rice
Per 1 cup - Calories: 335kcal | Fat: 12.87g | Carbs: 41.94g | Protein: 11.94g
Other sizes:
1 serving - 252kcal
, 100 g - 169kcal
, 1 oz - 48kcal
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Nutrition Facts - Similar
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Pork Fried Dumpling
Per 1 dumpling - Calories: 338kcal | Fat: 20.66g | Carbs: 24.50g | Protein: 12.96g
Other sizes:
1 serving - 338kcal
, 100 g - 338kcal
, 1 oz - 96kcal
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Nutrition Facts - Similar
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Cheese Roll
Per 1 roll - Calories: 125kcal | Fat: 3.52g | Carbs: 19.66g | Protein: 3.78g
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Nutrition Facts - Similar
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Roll
Per 1 pan, dinner, or small - Calories: 78kcal | Fat: 1.21g | Carbs: 13.85g | Protein: 2.66g
Other sizes:
1 medium - 100kcal
, 1 hamburger, hot dog bun, or large - 120kcal
, 100 g - 279kcal
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Nutrition Facts - Similar
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Fried Pork Steak or Cutlet
Per 1 oz, with bone of (yield after cooking, bone removed) - Calories: 42kcal | Fat: 2.74g | Carbs: 0g | Protein: 4.02g
Other sizes:
1 oz, with bone of (yield after bone removed) - 56kcal
, 1 oz of boneless - 79kcal
, 1 cup of diced - 374kcal
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Nutrition Facts - Similar
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Smoked or Cured Pork Roast (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 45kcal | Fat: 1.56g | Carbs: 0.00g | Protein: 7.10g
Other sizes:
1 thin slice - 33kcal
, 1 medium slice - 66kcal
, 1 thick slice - 99kcal
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Nutrition Facts - Similar
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Fried, Battered Tenderloin Pork
Per 1 oz of boneless (yield after cooking) - Calories: 52kcal | Fat: 2.09g | Carbs: 1.73g | Protein: 6.12g
Other sizes:
1 oz of boneless - 59kcal
, 1 cup of diced - 277kcal
, 1 serving - 176kcal
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Nutrition Facts - Similar
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Fried Battered Pork Steak or Cutlet
Per 1 medium - Calories: 538kcal | Fat: 33.14g | Carbs: 12.68g | Protein: 44.37g
Other sizes:
1 oz, with bone of (yield after bone removed) - 59kcal
, 1 oz of boneless - 79kcal
, 1 oz of boneless (yield after cooking) - 70kcal
, more...
Nutrition Facts - Similar
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