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91 to 100 of 1000 for Odysea Stuffed Vine Leaves
Taro Leaves (with Salt, Steamed, Cooked)
Per 1 cup - Calories: 35kcal | Fat: 0.59g | Carbs: 5.64g | Protein: 3.94g
Other sizes:
1 oz - 7kcal
, 1 lb - 109kcal
, 100 g - 24kcal
, more...
Nutrition Facts - Similar
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Amaranth Leaves (Without Salt, Drained, Cooked, Boiled)
Per 100 g - Calories: 21kcal | Fat: 0.18g | Carbs: 4.11g | Protein: 2.11g
Other sizes:
1 cup - 28kcal
, 1 oz - 6kcal
, 1 lb - 95kcal
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Nutrition Facts - Similar
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Amaranth Leaves (with Salt, Drained, Boiled, Cooked)
Per 1 cup - Calories: 28kcal | Fat: 0.24g | Carbs: 5.43g | Protein: 2.79g
Other sizes:
1 oz - 6kcal
, 1 lb - 95kcal
, 100 g - 21kcal
, more...
Nutrition Facts - Similar
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Sweat Potato Leaves (with Salt, Steamed, Cooked)
Per 1 cup - Calories: 22kcal | Fat: 0.19g | Carbs: 4.68g | Protein: 1.48g
Other sizes:
1 oz - 10kcal
, 1 lb - 154kcal
, 100 g - 34kcal
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Nutrition Facts - Similar
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Willow Leaves In Oil (Alaska Native)
Per 1 oz - Calories: 168kcal | Fat: 17.29g | Carbs: 2.30g | Protein: 0.74g
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Nutrition Facts - Similar
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Wine Spritzer
Per 1 drink - Calories: 73kcal | Fat: 0g | Carbs: 2.38g | Protein: 0.06g
Other sizes:
1 fl oz - 14kcal
, 1 serving - 73kcal
, 100 g - 50kcal
, more...
Nutrition Facts - Similar
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Chardonnay Wine
Per 1 5 fl oz serving - Calories: 122kcal | Fat: 0.00g | Carbs: 3.43g | Protein: 0.10g
Other sizes:
1 glass - 85kcal
, 1 fl oz - 24kcal
, 1/2 bottle - 305kcal
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Nutrition Facts - Similar
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Dry Table Wine
Per 1 glass - Calories: 87kcal | Fat: 0.00g | Carbs: 2.80g | Protein: 0.07g
Other sizes:
1 fl oz - 25kcal
, 1/2 bottle - 311kcal
, 1 serving - 87kcal
, more...
Nutrition Facts - Similar
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Sweet Dessert Wine
Per 1 glass - Calories: 165kcal | Fat: 0.00g | Carbs: 14.10g | Protein: 0.21g
Other sizes:
1 fl oz - 47kcal
, 1 serving - 165kcal
, 100 g - 160kcal
, more...
Nutrition Facts - Similar
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Meat or Poultry Gravy with Wine
Per 1 cup - Calories: 170kcal | Fat: 6.68g | Carbs: 10.38g | Protein: 4.72g
Other sizes:
1 serving - 22kcal
, 100 g - 72kcal
, 1 oz - 20kcal
, more...
Nutrition Facts - Similar
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