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81 to 90 of 1998 for Fried Battered Scallops
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
French Fried Potatoes (Cottage Cut, Par Fried, with Salt, Frozen, Oven-Heated)
Baked Breaded or Battered Trout
French Fried Potatoes (Cottage Cut, Par Fried, Frozen)
Fried Battered Pork Steak or Cutlet (Lean Only Eaten)
French Fried Potatoes (Fried, Cottage Cut, Salt Added, Frozen)
Fried Battered Light or Dark Turkey Meat (Skin Not Eaten)
French Fried Potatoes (Fried, Extruded, Frozen)
Scallops with Potatoes and Vegetable (Frozen Meal)
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