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41 to 50 of 1000 for Cumberland Gap Pork Ham Shanks
Ham or Pork and Potatoes with Cheese Sauce (Mixture)
Per 1 cup - Calories: 391kcal | Fat: 22.58g | Carbs: 20.67g | Protein: 25.72g
Other sizes:
100 g - 157kcal
, 1 oz - 45kcal
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Nutrition Facts - Similar
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Pickled Pork
Per 1 oz of boneless - Calories: 58kcal | Fat: 4.58g | Carbs: 0.09g | Protein: 3.83g
Other sizes:
1 cubic inch of boneless - 35kcal
, 1 cup of diced - 273kcal
, 1 serving - 173kcal
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Nutrition Facts - Similar
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Pork Chop
Per 1 small or thin cut - Calories: 118kcal | Fat: 6.85g | Carbs: 0g | Protein: 13.12g
Other sizes:
1 medium - 217kcal
, 1 large - 318kcal
, 1 oz, with bone of - 40kcal
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Nutrition Facts - Similar
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Pork Roast
Per 100 g - Calories: 247kcal | Fat: 14.59g | Carbs: 0g | Protein: 26.98g
Other sizes:
1 thin slice - 52kcal
, 1 medium slice - 104kcal
, 1 thick slice - 156kcal
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Nutrition Facts - Similar
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Pork Spareribs
Per 100 g - Calories: 395kcal | Fat: 30.17g | Carbs: 0g | Protein: 28.94g
Other sizes:
1 small cut - 296kcal
, 1 medium cut - 415kcal
, 1 large cut - 533kcal
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Nutrition Facts - Similar
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Smoked or Cured Ham
Per 1 thin slice - Calories: 36kcal | Fat: 1.75g | Carbs: 0.05g | Protein: 4.68g
Other sizes:
1 medium slice - 72kcal
, 1 thick slice - 108kcal
, 1 oz, with bone of (yield after bone and skin removed) - 38kcal
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Nutrition Facts - Similar
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Spiced Minced Chopped Ham
Per 1 slice (3-1/3" x 3-1/3" x 1/8") - Calories: 52kcal | Fat: 3.82g | Carbs: 0.49g | Protein: 3.74g
Other sizes:
1 tbsp - 20kcal
, 1 slice, NFS - 52kcal
, 1 cup - 313kcal
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Nutrition Facts - Similar
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Ham and Vegetables (Mixture)
Per 1 cup - Calories: 219kcal | Fat: 13.82g | Carbs: 4.99g | Protein: 18.60g
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Nutrition Facts - Similar
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Ham Sandwich with Spread
Per 1 sandwich - Calories: 271kcal | Fat: 11.59g | Carbs: 27.87g | Protein: 13.05g
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Nutrition Facts - Similar
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Deli Sliced Ham
Per 1 slice - Calories: 34kcal | Fat: 1.76g | Carbs: 0.48g | Protein: 3.83g
Other sizes:
1 slice, NFS - 45kcal
, 1 very thin slice, shaved slice - 28kcal
, 1 serving - 45kcal
, more...
Nutrition Facts - Similar
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