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201 to 210 of 2008 for Pepper Steak
Bison Top Round (Lean Only, 1" Steak)
Broiled Veal Cutlet or Steak (Lean Only Eaten)
Steak Sandwich
Salisbury Steak with Gravy, Potatoes and Vegetable (Frozen Meal)
Beef Porterhouse Steak (Trimmed to 1/8" Fat)
Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnuts, Fat Not Added in Cooking)
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade)
Beef T-Bone Steak (Trimmed to 1/8" Fat)
Beef T-Bone Steak (Trimmed to 1/8" Fat, Select Grade)
Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
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