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181 to 190 of 1000 for Sunny Select Buttermilk Pancakes
Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted)
Per 1 piece - Calories: 921kcal | Fat: 71.31g | Carbs: 0.00g | Protein: 64.87g
Other sizes:
3 oz - 275kcal
, 1 lb - 1465kcal
, 100 g - 323kcal
, more...
Nutrition Facts - Similar
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Beef Bottom Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted)
Per 3 oz - Calories: 180kcal | Fat: 9.22g | Carbs: 0.00g | Protein: 22.75g
Other sizes:
1 roast - 1348kcal
, 1 piece - 717kcal
, 1 lb - 962kcal
, more...
Nutrition Facts - Similar
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Beef Tip Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted)
Per 100 g - Calories: 210kcal | Fat: 10.24g | Carbs: 0.0g | Protein: 27.63g
Other sizes:
1 piece - 687kcal
, 3 oz - 178kcal
, 1 lb - 953kcal
, more...
Nutrition Facts - Similar
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Beef Top Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 201kcal | Fat: 7.73g | Carbs: 0.0g | Protein: 30.63g
Other sizes:
1 steak - 722kcal
, 3 oz - 171kcal
, 1 piece - 661kcal
, more...
Nutrition Facts - Similar
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Beef Rib Eye (Small End, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 1 steak - Calories: 531kcal | Fat: 29.36g | Carbs: 0.00g | Protein: 64.56g
Other sizes:
1 oz - 65kcal
, 1 lb - 1043kcal
, 100 g - 230kcal
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Nutrition Facts - Similar
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Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0" Fat, Select Grade, Cooked, Roasted)
Per 1 oz - Calories: 56kcal | Fat: 2.77g | Carbs: 0.00g | Protein: 7.50g
Other sizes:
1 lb - 898kcal
, 100 g - 198kcal
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Nutrition Facts - Similar
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Beef Chuck (Mock Tender Steak, Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 3 oz ( 1 serving ) - Calories: 133kcal | Fat: 4.27g | Carbs: 0.00g | Protein: 22.21g
Other sizes:
1 oz - 45kcal
, 1 lb - 712kcal
, 100 g - 157kcal
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Nutrition Facts - Similar
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Beef Chuck (Shoulder Top and Center Steaks, Lean Only, Trimmed to 0" Fat, Select Grade)
Per 1 oz - Calories: 40kcal | Fat: 1.56g | Carbs: 0.00g | Protein: 5.99g
Other sizes:
1 lb - 635kcal
, 100 g - 140kcal
, more...
Nutrition Facts - Similar
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Beef T-Bone Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 1 piece - Calories: 965kcal | Fat: 63.85g | Carbs: 0.00g | Protein: 91.04g
Other sizes:
3 oz - 225kcal
, 1 lb - 1202kcal
, 100 g - 265kcal
, more...
Nutrition Facts - Similar
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Beef Knuckle (Tip Side, Lean Only, Trimmed to 0" Fat, Select Grade)
Per 100 g - Calories: 123kcal | Fat: 3.24g | Carbs: 0.0g | Protein: 21.96g
Other sizes:
1 steak - 246kcal
, 1 oz - 35kcal
, 1 lb - 558kcal
, more...
Nutrition Facts - Similar
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