Chicken Light Meat and Skin (Battered, Fried, Cooked) Calories and Nutritional Information

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161 to 170 of 1000 for Chicken Light Meat and Skin (Battered, Fried, Cooked)

Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)

Per 1 Banquet meal - Calories: 983kcal | Fat: 49.56g | Carbs: 90.70g | Protein: 53.12g
Other sizes: 1 serving - 983kcal , 1 Swanson meal - 983kcal , 100 g - 210kcal , more... Nutrition Facts - Similar

Fried Battered Pork Steak or Cutlet (Lean Only Eaten)

Per 1 medium - Calories: 394kcal | Fat: 20.01g | Carbs: 11.10g | Protein: 39.88g
Other sizes: 1 oz of boneless (yield after cooking, fat removed) - 51kcal , 1 oz of boneless (yield after fat removed) - 61kcal , 1 small - 336kcal , more... Nutrition Facts - Similar

Quesadilla with Meat and Cheese

Per 1 quesadilla - Calories: 596kcal | Fat: 35.18g | Carbs: 37.06g | Protein: 31.74g
Other sizes: 1 serving - 596kcal , 100 g - 324kcal , 1 oz - 92kcal , more... Nutrition Facts - Similar

Pizza with Meat and Fruit

Per 100 g - Calories: 230kcal | Fat: 8.3g | Carbs: 28.76g | Protein: 9.94g
Other sizes: 1 small - 879kcal , 1 pizza - 1373kcal , 1 pizza - 1978kcal , more... Nutrition Facts - Similar

Roasted Broiled or Baked Chicken Breast (Skin Eaten)

Per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Protein: 29.55g
Other sizes: 1/2 small - 164kcal , 1/2 medium - 191kcal , 1/2 large - 216kcal , more... Nutrition Facts - Similar

Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)

Per 1 small - Calories: 153kcal | Fat: 6.77g | Carbs: 0g | Protein: 21.71g
Other sizes: 1 medium - 180kcal , 1 large - 242kcal , 1 oz, with bone of (yield after bone and skin removed) - 34kcal , more... Nutrition Facts - Similar

Roasted Broiled or Baked Chicken Thigh (Skin Eaten)

Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes: 1 medium - 152kcal , 1 oz of boneless - 69kcal , 1 large - 206kcal , more... Nutrition Facts - Similar

Meat and Bean Turnover

Per 1 turnover - Calories: 305kcal | Fat: 18.70g | Carbs: 22.80g | Protein: 10.98g
Other sizes: 1 serving - 305kcal , 100 g - 347kcal , more... Nutrition Facts - Similar

Quail Meat and Skin

Per 100 g - Calories: 192kcal | Fat: 12.05g | Carbs: 0.0g | Protein: 19.63g
Other sizes: 1 quail - 209kcal , 1 unit - 778kcal , more... Nutrition Facts - Similar

Stewed Chicken Breast (Skin Not Eaten)

Per 100 g - Calories: 150kcal | Fat: 3.00g | Carbs: 0g | Protein: 28.74g
Other sizes: 1/2 small - 122kcal , 1/2 medium - 142kcal , 1/2 large - 160kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken Light Meat and Skin (Battered, Fried, Cooked)**
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