Food Search
151 to 160 of 2000 for Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
Goose Meat and Skin (Cooked, Roasted)
Per 100 g - Calories: 305kcal | Fat: 21.92g | Carbs: 0.0g | Protein: 25.16g
Other sizes:
1 cup of chopped or diced - 427kcal
, 1 unit - 573kcal
, 1/2 goose - 2361kcal
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Nutrition Facts - Similar
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Duck Egg
Per 1 egg - Calories: 130kcal | Fat: 9.64g | Carbs: 1.02g | Protein: 8.97g
Other sizes:
1 oz - 52kcal
, 100 g - 185kcal
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Nutrition Facts - Similar
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Duck Fat
Per 100 g - Calories: 900kcal | Fat: 99.8g | Carbs: 0.0g | Protein: 0.0g
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Nutrition Facts - Similar
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Turkey Skin (Cooked, Roasted)
Per 100 g - Calories: 442kcal | Fat: 39.66g | Carbs: 0.0g | Protein: 19.7g
Other sizes:
1 unit - 141kcal
, 1/2 turkey, skin only - 1096kcal
, 1 oz - 125kcal
, more...
Nutrition Facts - Similar
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Fried Chicken Breast No Coating
Per 1/2 small - Calories: 181kcal | Fat: 7.64g | Carbs: 0g | Protein: 26.60g
Other sizes:
1/2 medium - 212kcal
, 1/2 large - 240kcal
, 1 oz of boneless - 61kcal
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Nutrition Facts - Similar
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Turkey Back Meat and Skin (Young Tom)
Per 1/2 back, bone removed - Calories: 938kcal | Fat: 58.37g | Carbs: 0.00g | Protein: 96.78g
Other sizes:
1 unit - 81kcal
, 1 oz - 51kcal
, 1 lb - 812kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 153kcal | Fat: 6.77g | Carbs: 0g | Protein: 21.71g
Other sizes:
1 medium - 180kcal
, 1 large - 242kcal
, 1 oz, with bone of (yield after bone and skin removed) - 34kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Young Tom)
Per 1 unit - Calories: 151kcal | Fat: 6.78g | Carbs: 0.00g | Protein: 20.91g
Other sizes:
1 leg, bone removed - 1740kcal
, 1 oz - 40kcal
, 1 lb - 640kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes:
1 medium - 152kcal
, 1 oz of boneless - 69kcal
, 1 large - 206kcal
, more...
Nutrition Facts - Similar
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Turkey Meat and Skin (Young Hen)
Per 1 unit - Calories: 549kcal | Fat: 29.72g | Carbs: 0.00g | Protein: 65.99g
Other sizes:
1/2 turkey, bone removed - 3447kcal
, 1 oz - 48kcal
, 1 lb - 762kcal
, more...
Nutrition Facts - Similar
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