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151 to 160 of 1000 for Beef Top Loin (Trimmed to 1/8" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 250kcal | Fat: 18.00g | Carbs: 0.00g | Protein: 20.44g
Other sizes:
1 piece - 847kcal
, 1 lb - 1334kcal
, 100 g - 294kcal
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Nutrition Facts - Similar
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Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 1 oz - Calories: 57kcal | Fat: 2.57g | Carbs: 0.00g | Protein: 8.02g
Other sizes:
1 lb - 916kcal
, 100 g - 202kcal
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Nutrition Facts - Similar
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Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 1 oz - Calories: 55kcal | Fat: 2.16g | Carbs: 0.00g | Protein: 8.39g
Other sizes:
1 lb - 885kcal
, 100 g - 195kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 315kcal | Fat: 24.2g | Carbs: 0.0g | Protein: 22.73g
Other sizes:
1 piece - 832kcal
, 3 oz - 268kcal
, 1 lb - 1429kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 328kcal | Fat: 27.52g | Carbs: 0.00g | Protein: 18.66g
Other sizes:
1 piece - 1058kcal
, 1 lb - 1751kcal
, 100 g - 386kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Large End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 343kcal | Fat: 29.72g | Carbs: 0.00g | Protein: 17.55g
Other sizes:
1 piece - 1123kcal
, 1 lb - 1833kcal
, 100 g - 404kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Small End, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 1 steak - Calories: 778kcal | Fat: 56.55g | Carbs: 0.00g | Protein: 62.80g
Other sizes:
3 oz - 258kcal
, 1 lb - 1379kcal
, 100 g - 304kcal
, more...
Nutrition Facts - Similar
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Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 1 steak - Calories: 681kcal | Fat: 44.10g | Carbs: 0.00g | Protein: 66.57g
Other sizes:
3 oz - 236kcal
, 1 lb - 1261kcal
, 100 g - 278kcal
, more...
Nutrition Facts - Similar
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Beef T-Bone Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 1 piece - Calories: 965kcal | Fat: 63.85g | Carbs: 0.00g | Protein: 91.04g
Other sizes:
3 oz - 225kcal
, 1 lb - 1202kcal
, 100 g - 265kcal
, more...
Nutrition Facts - Similar
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Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 1 oz - Calories: 55kcal | Fat: 2.20g | Carbs: 0.00g | Protein: 8.24g
Other sizes:
1 lb - 880kcal
, 100 g - 194kcal
, more...
Nutrition Facts - Similar
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