Food database and calorie counter

Outback Steakhouse

Outback Ribs - 1/3 Rack (Regional)

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

480

% Daily Values*

Total Fat

30.00g

38%

Saturated Fat

11.000g

55%

Trans Fat

0.000g

Cholesterol

115mg

38%

Sodium

780mg

34%

Total Carbohydrate

18.00g

Dietary Fiber

1.0g

Sugars

14.00g

Protein

32.00g

Vitamin D

Calcium

Iron

Potassium

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Last updated: 03 Jul 24 09:43 PM

Source: FatSecret Platform API

24%

of RDI*

(480 calories)

Calorie Breakdown:

Carbohydrate (16%)

Fat (57%)

Protein (27%)

* Based on a RDI of 2000 calories

What is my Recommended Daily Intake (RDI)?

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Nutrition summary:

Calories

480

Fat

30g

Carbs

18g

Protein

32g

There are 480 calories in 1 serving of Outback Steakhouse Outback Ribs - 1/3 Rack (Regional).

Calorie breakdown: 57% fat, 15% carbs, 27% protein.

Related Ribs from Outback Steakhouse:

Half Rack Ribs Serves 5
Outback Ribs - 1/2 Rack
Drover's Ribs & Chicken
Outback Ribs - Full Rack
Outback Ribs Half Rack
Half Rack Ribs Serves 10

More Products from Outback Steakhouse:

Ribeye 12 oz
White Claw
Victoria's Filet Mignon 8 oz
Table Bread and Butter
Victoria's Filet Mignon 6 oz
	view all outback steakhouse products

Other Types of Ribs:

Pork Loin (Country-Style Ribs)
Pork Spareribs
Barbecued Pork Spareribs with Sauce
Barbecued Beef Shortribs (with Sauce)
Beef Shortribs
Pork Backribs
	view more ribs nutritional info

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