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Outback Steakhouse

Outback Center Cut Sirloin 5 oz (Regional)

Nutrition Facts
Serving Size 1 serving (5 oz)
Amount Per Serving
Calories
350
 
% Daily Values*
Total Fat
23.00g
29%
Saturated Fat
6.000g
30%
Trans Fat
1.000g
Cholesterol
105mg
35%
Sodium
380mg
17%
Total Carbohydrate
0.00g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
38.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 03 Jul 24 09:00 PM
18%
of RDI*
(350 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (58%)
 
Protein (42%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
350
Fat
23g
Carbs
0g
Protein
38g
There are 350 calories in 1 serving (5 oz) of Outback Steakhouse Outback Center Cut Sirloin 5 oz (Regional).
Calorie breakdown: 58% fat, 0% carbs, 42% protein.

Related Steak from Outback Steakhouse:

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  view more steak nutritional info
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