Food database and calorie counter |
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Nutrition Facts
Serving Size |
1 oz of boneless, lean only |
Amount Per Serving
Calories
65
% Daily Values*
Total Fat
3.82g
5%
Saturated Fat
1.352g
7%
Trans Fat
-
Polyunsaturated Fat
0.353g
Monounsaturated Fat
1.742g
Cholesterol
26mg
9%
Sodium
67mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.15g
Vitamin D
-
Calcium
5mg
0%
Iron
0.43mg
2%
Potassium
98mg
2%
Vitamin A
1mcg
0%
Vitamin C
0.2mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
65
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Fat
3.82g
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Carbs
0g
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Protein
7.15g
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There are 65 calories in 1 ounce of boneless, lean only Shoulder Pork Roast (Lean Only Eaten). |
Calorie breakdown: 55% fat, 0% carbs, 45% protein. |
Other Common Serving Sizes:
Serving Size |
Calories |
1 thin slice (approx 3" dia x 1/8")
|
32
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1 oz, with bone raw, lean only (yield after cooking, bone removed)
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37
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1 oz, with bone (yield after bone and fat removed)
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39
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1 cubic inch boneless, fat removed
|
39
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1 oz boneless (yield after cooking, fat removed)
|
41
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1 oz, with bone lean only (yield after bone removed)
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48
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1 oz boneless, raw, lean only (yield after cooking)
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50
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1 oz boneless (yield after fat removed)
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55
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1 medium slice (approx 3" dia x 1/4")
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64
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1 oz boneless, lean only
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65
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1 thick slice (approx 3" dia x 3/8")
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96
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100 g
|
229
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1 cup diced
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307
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Related Types of Roast Pork:
Related Types of Pork:
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