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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
122
 
% Daily Values*
Total Fat
2.91g
4%
Saturated Fat
0.371g
2%
Trans Fat
0g
Polyunsaturated Fat
0.512g
Monounsaturated Fat
1.915g
Cholesterol
0mg
0%
Sodium
262mg
11%
Total Carbohydrate
20.84g
8%
Dietary Fiber
4.7g
17%
Sugars
3.5g
Protein
5.28g
Vitamin D
-
Calcium
43mg
3%
Iron
1.22mg
7%
Potassium
400mg
9%
Vitamin A
106mcg
12%
Vitamin C
66.6mg
74%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A vegetable and noodle dish that can be served up for lunch or dinner.
Last updated: 26 Apr 15 09:12 PM
6%
of RDI*
(122 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (20%)
 
Protein (16%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
122
Fat
2.91g
Carbs
20.84g
Protein
5.28g
There are 122 calories in 1 serving of Brussels Sprouts & Noodle Stir Fry.
Calorie breakdown: 20% fat, 64% carbs, 16% protein.

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Ingredients in this Recipe:

1/2 cup grated Carrots
2 servings = 2 tbsp. Great Value Less Sodium Soy Sauce
1/2 cup Reduced Sodium Chicken Broth
0.2 serving = 1/4 tsp. McCormick Crushed Red Pepper Flakes
1 tsp Ginger
16 oz Brussels Sprouts, trimmed & thinly sliced
3 cloves Garlic, minced
1 cup sliced Red Onions
1 tbsp Olive Oil
1 1/2 servings = 3 oz. Great Value Whole Wheat Thin Spaghetti
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