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Recipe by member: Rutrick

Zitronenkuchen

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
192
 
% Daily Values*
Total Fat
10.36g
13%
Saturated Fat
3.505g
18%
Trans Fat
-
Polyunsaturated Fat
1.786g
Monounsaturated Fat
4.599g
Cholesterol
66mg
22%
Sodium
231mg
10%
Total Carbohydrate
21.94g
8%
Dietary Fiber
0.8g
3%
Sugars
8.2g
Protein
4.13g
Vitamin D
-
Calcium
9mg
1%
Iron
0.29mg
2%
Potassium
22mg
0%
Vitamin A
22mcg
2%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
getränkter Zitronenkuchen im Kasten mit Rührteig
Last updated: 26 Sep 21 10:38 PM
10%
of RDI*
(192 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (47%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
192
Fat
10.36g
Carbs
21.94g
Protein
4.13g
There are 192 calories in 1 serving of Zitronenkuchen.
Calorie breakdown: 47% fat, 44% carbs, 8% protein.

Ingredients in this Recipe:

10 g Puderzucker
0.7 serving Zitronensaft
6 g Zitronenschale
2 tsps Backpulver
5 medium Ei
0.2 serving Erythrit
100 g Zucker
2 servings Rama
2 1/2 servings Dinkelmehl Typ 630
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