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Recipe by member: Juzo Okita

Homemade Tomato Sauce

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
52
 
% Daily Values*
Total Fat
2.61g
3%
Saturated Fat
0.398g
2%
Trans Fat
0g
Polyunsaturated Fat
0.511g
Monounsaturated Fat
1.737g
Cholesterol
0mg
0%
Sodium
203mg
9%
Total Carbohydrate
6.79g
2%
Dietary Fiber
2.1g
7%
Sugars
3.47g
Protein
1.48g
Vitamin D
-
Calcium
16mg
1%
Iron
0.56mg
3%
Potassium
311mg
7%
Vitamin A
52mcg
6%
Vitamin C
15.9mg
18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Pasta sauce that is homemade
Last updated: 04 Dec 22 11:43 AM
3%
of RDI*
(52 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (42%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
52
Fat
2.61g
Carbs
6.79g
Protein
1.48g
There are 52 calories in 1 serving of Homemade Tomato Sauce.
Calorie breakdown: 42% fat, 48% carbs, 10% protein.

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Ingredients in this Recipe:

3 servings Aged Red Wine Vinegar
4 servings Salt
4 tsps Black Pepper
4 tsps Garlic Powder
4 servings Italian Seasoning
2 servings Olive Oil
1 serving Red Bell Pepper
1 serving Onions
12 medium whole Tomatoes
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