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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
85
 
% Daily Values*
Total Fat
2.42g
3%
Saturated Fat
0.229g
1%
Trans Fat
-
Polyunsaturated Fat
1.372g
Monounsaturated Fat
0.394g
Cholesterol
0mg
0%
Sodium
236mg
10%
Total Carbohydrate
13.76g
5%
Dietary Fiber
2.9g
10%
Sugars
2.07g
Protein
3.46g
Vitamin D
-
Calcium
13mg
1%
Iron
0.82mg
5%
Potassium
93mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Chock full of nutrition and a complete protein. Makes 2 full size loaves.
Last updated: 20 Jun 14 09:19 PM
4%
of RDI*
(85 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (61%)
 
Fat (24%)
 
Protein (15%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
85
Fat
2.42g
Carbs
13.76g
Protein
3.46g
There are 85 calories in 1 serving of updated whole wheat bread.
Calorie breakdown: 24% fat, 61% carbs, 15% protein.

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Ingredients in this Recipe:

3 tsps Salt
3 cups Whole Wheat Flour
4 servings Bob's Red Mill Garbanzo Bean Flour
1/2 cup hulled Hulled Sunflower Seeds
5 tbsps whole Flaxseed Seeds
0.3 cup unpacked Brown Sugar
1 tbsp dry Yeast
2 cups Water
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