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Recipe by member: memauss

Crockpot Breakfast

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
226
 
% Daily Values*
Total Fat
9.01g
12%
Saturated Fat
2.492g
12%
Trans Fat
0.132g
Polyunsaturated Fat
1.829g
Monounsaturated Fat
3.287g
Cholesterol
241mg
80%
Sodium
721mg
31%
Total Carbohydrate
16.84g
6%
Dietary Fiber
2.4g
9%
Sugars
3.4g
Protein
18.96g
Vitamin D
0mcg
3%
Calcium
150mg
12%
Iron
2.12mg
12%
Potassium
572mg
12%
Vitamin A
145mcg
16%
Vitamin C
24.4mg
27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Be prepared to make this yummy dish the night before.
Last updated: 17 Nov 07 11:43 PM
11%
of RDI*
(226 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (36%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
226
Fat
9.01g
Carbs
16.85g
Protein
18.96g
There are 226 calories in 1 serving of Crockpot Breakfast.
Calorie breakdown: 36% fat, 30% carbs, 34% protein.

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Ingredients in this Recipe:

12 large eggs
1 tsp black pepper
1 tsp salt
1 tsp cooking spray
1 medium onion
16 oz turkey breakfast sausage
1 medium green pepper
1 cup soy milk
32 oz hash brown potatoes
6 oz fat free cheddar cheese, shredded
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