Food database and calorie counter |
Source: Member |
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Posted 02 Apr 14 by a Mobile User
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Nutrition Facts
Serving Size |
1 serving (426 g) |
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
50mg
17%
Sodium
900mg
39%
Total Carbohydrate
43.00g
16%
Dietary Fiber
4.0g
14%
Sugars
42.00g
Includes 29.00g Added Sugars
58%
Protein
19.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
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