Weigh In record (no journal entry) for 17 March 2019
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262.4 lb
Lost so far: 6.7 lb.
Still to go: 62.4 lb.
Diet followed 100%.
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Diet Calendar Entry for 17 March 2019:
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2246 kcal
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Fat: 125.24g | Prot: 173.72g | Carb: 98.21g.
Breakfast: Scrambled Egg, Ground Beef (80% Lean / 20% Fat), Rustic Multigrain Loaf. Lunch: Tostitos Medium Salsa, Tillamook Medium Cheddar Cheese, Ground Beef (80% Lean / 20% Fat). Dinner: Taylor Farms Kale and Beet Salad, Compliments Marinated Three Bean Salad, Chicken Meat (Broilers or Fryers, Roasted). Snacks/Other: 1% Fat Milk, Special K, Tillamook Medium Cheddar Cheese, Gala Apples. more...
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losing 2.8 lb a week
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