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68.8
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151.7 lb
Lost so far: 21.4 lb.
Still to go: 0 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 24 December 2018:
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1907 kcal
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Fat: 56.89g | Prot: 87.59g | Carb: 204.95g.
Breakfast: Monterrey Café Monterrey Express Grano Molido, Iansa Azúcar Blanca Granulada, Frutos Del Maipo Smoothies. Lunch: Vino Cabernet Sauvignon, Malta, Palta Hass, Doña Clara Salsa de Tomate, Ranco Queso Gauda Laminado, Receta del Abuelo Jamón Pierna Artesanal, Lider Pan Chocosito Proximo. Dinner: Palta Hass, Ensalada de Lechuga con Verduras Variadas (Incluidos los Tomates y/o Zanahorias), Bresler Helado de Chocolate, Kuchen Meister Queque Chocolate, Super Cerdo Pulpa Pierna Chilena, Wasil Porotos Negros, Arroz Blanco. Snacks/Other: Super Cerdo Pulpa Pierna Chilena, Receta del Abuelo Jamón Pierna Artesanal, Ranco Queso Gauda Laminado, Cerezas Dulces. more...
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steady weight
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