I am switching to maintenance so I increased my caloric intake.
|
139.4 lb
Lost so far: 161.8 lb.
Still to go: 0 lb.
Diet followed reasonably well.
|
Diet Calendar Entries for 21 November 2019:
|
2129 kcal
|
Fat: 93.16g | Prot: 107.76g | Carb: 228.33g.
Breakfast: Black Tea, Skippy Extra Crunchy Super Chunk Peanut Butter, Sugar, Crapola Original, Thomas' English Muffin Toasting Bread, Chobani Greek Yogurt Peach on The Bottom. Lunch: Altoids Peppermint Mints, Lettuce Salad with Assorted Vegetables, Ritz Crackers - Fresh Stack, Raspberries, Tomatoes, Boiled Egg, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Cucumber (with Peel), Carrots, Panera Bread Poppyseed Dressing, Trader Joe's Pomegranate Seeds. Dinner: Herbal Tea, Sugar, Hershey's Milk Chocolate Kisses (1), Chicken Leg, Roasted Potato (Fat Added in Cooking). Snacks/Other: Apples, Almonds, Altoids Peppermint Mints, Whoppers (Fun Size), HEB Traditional Hummus, Almonds, Snowpeas (Pea Pod), Cherry Tomatoes, Baby Carrots . more...
|
gaining 0.7 lb a week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
knittingchaos's weight history
|