Balsamic Salmon Recipes

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	Tomato and White Bean Soup by member: SharonEsq Easy soup that tastes good and freezes well. Per serve - Energy: 206kcal \| Carb: 33.45g \| Prot: 12.49g \| Fat: 3.54g
	Balsamic Chicken by member: tweeety623 A delicious moist chicken with balsamic vinegar and garlic. Per serve - Energy: 366kcal \| Carb: 1.55g \| Prot: 57.64g \| Fat: 12.63g
	Grilled Salmon with Salsa by member: greycmay Grilled salmon fillets topped with a mango avocado salsa that's very rich in Omega-3s. Per serve - Energy: 500kcal \| Carb: 19.77g \| Prot: 35.23g \| Fat: 31.82g
	Roasted Asparagus with Red Potatoes and Onion by member: livelifefully Easy, delicious and healthy veggies make a lovely side dish. Per serve - Energy: 136kcal \| Carb: 23.06g \| Prot: 3.71g \| Fat: 3.63g
	Marinated Chicken Breasts by member: Spike With olive oil, vinegar, mustard and thyme these chicken breasts have great flavor. Per serve - Energy: 384kcal \| Carb: 0.64g \| Prot: 55.36g \| Fat: 16.11g
	Tilapia Marinade by member: FeeBeeBud A terrific marinade for tilapia. Per serve - Energy: 130kcal \| Carb: 3.16g \| Prot: 0.58g \| Fat: 13.10g
	Honey Balsamic Reduction by member: smallboned A reduction made with honey instead of white sugar. Per serve - Energy: 13kcal \| Carb: 2.89g \| Prot: 0.01g \| Fat: 0.00g
	Grilled Mediterranean Stir Fry by member: HvnSntRN Stir fry with a Mediterranean twist. Per serve - Energy: 105kcal \| Carb: 7.71g \| Prot: 5.43g \| Fat: 6.24g
	Salmon Spinach Feta Quiche by member: peacelilly1974 Eggs and salmon provide a great protein mix together with vegetables and a little cheese. Per serve - Energy: 107kcal \| Carb: 5.00g \| Prot: 12.56g \| Fat: 4.08g
	Salmon Ricotta Omelet by member: Jeskayle Egg beaters omelet that's really perfect for Atkins Induction Phase. Per serve - Energy: 204kcal \| Carb: 3.56g \| Prot: 24.89g \| Fat: 9.39g
	Salmon with Mixed Salad by member: tuchler814 A good way to use leftover grilled salmon. Per serve - Energy: 200kcal \| Carb: 6.41g \| Prot: 25.09g \| Fat: 7.65g
	Rosemary Root Vegetable Mash by member: smallboned Root veggies boiled, roasted, then whipped with herbs. Per serve - Energy: 159kcal \| Carb: 29.15g \| Prot: 3.97g \| Fat: 3.06g
	Strawberry Vinaigrette by member: Smilie_One Easy to prepare vinaigrette. Per serve - Energy: 127kcal \| Carb: 1.72g \| Prot: 0.09g \| Fat: 13.55g
	Tomato Mozzarella by member: TheSecond Live the Italian way. Healthy and reduced risk of heart attack. Per serve - Energy: 474kcal \| Carb: 5.01g \| Prot: 25.73g \| Fat: 38.96g
	Avocado Salad by member: psdesertbear Great low carb summer salad. Per serve - Energy: 407kcal \| Carb: 15.28g \| Prot: 7.97g \| Fat: 36.75g
	Ratatouille by member: skeffs With aubergine, courgettes, peppers, tomato, onions and chili, this ratatouille is fantastic. Per serve - Energy: 199kcal \| Carb: 32.55g \| Prot: 5.39g \| Fat: 7.76g
	Salmon Cakes by member: bethru Delicious salmon cakes made with seasoned breadcrumbs, egg and onion. Per serve - Energy: 134kcal \| Carb: 6.49g \| Prot: 14.41g \| Fat: 5.16g
	Miso Marinated Salmon by member: MrsRobinson A sweet miso marinade spiced with ginger for salmon fillets. Per serve - Energy: 237kcal \| Carb: 5.25g \| Prot: 22.78g \| Fat: 13.54g
	Spinach Watermelon Salad by member: NancyJohnson A great way to use watermelon and feta in a salad. Per serve - Energy: 132kcal \| Carb: 14.99g \| Prot: 4.10g \| Fat: 7.31g
	Shiitake Mushroom Stuffed Beef Tenderloin by member: NancyJohnson A special dinner night recipe. Per serve - Energy: 803kcal \| Carb: 21.60g \| Prot: 43.39g \| Fat: 60.93g