Cammy Jo's Journal, 28 April 2018

Getting dinner ready. Sautéed firm tofu, mixed vegetables, and 1/2 cup House of Tsang Stir-fry Teriyaki Sauce.

Diet Calendar Entry for 28 April 2018:
1564 kcal Fat: 67.76g | Prot: 63.69g | Carb: 184.56g.   Breakfast: Ticklebelly Cake Bars, Amy's Cheese Enchilada Dinner. Lunch: Sugar Coated Peanuts. Dinner: Beef, Tofu and Vegetables in Soy-Based Sauce (Mixture), Mahatma Extra Long Grain White Rice. Snacks/Other: Svenhard's Berry Horn, Luna Luna Protein Bar - Chocolate Chip Cookie Dough. more...

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