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Diet Calendar Entry for 23 April 2018:
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1040 kcal
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Fat: 41.17g | Prot: 38.86g | Carb: 128.03g.
Breakfast: Brossard Cake aux Fruits. Lunch: Pâtes (Cuites), Andros Compote Pomme Nature, Brocoli, Chou Farci. Dinner: Pain, La Vie Claire Ratatouille, Thiriet Filet Mignon de Porc en Croûte. more...
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