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Diet Calendar Entry for 14 March 2018:
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933 kcal
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Fat: 67.64g | Prot: 63.65g | Carb: 17.39g.
Breakfast: Tereyağı, Havuç, Zeytin, Tuzlu Hafif Tereyağı Çubuğu, Haşlanmış Yumurta, Yörsan Beyaz Peynir. Lunch: Tavuk Göğüs Eti. Dinner: Tavuk Kanadı. Snacks/Other: Şalgam, Zeytinyağı, Turp. more...
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