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Süsskartoffel, Pak Choi, Champignons, Lauch, Kidneybohnen
Diet Calendar Entry for 26 February 2018:
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1606 kcal
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Fat: 51.30g | Prot: 60.31g | Carb: 225.73g.
Breakfast: Vantastic Foods Veggie Räuchersalami, Alsan Alsan-Bio, Gut Frielingshof Sonnenblumen Brot. Lunch: Chinakohl (Bok-Choy, Pak-Choi), Aldi Braune Champignons , K-Classic Kidney Bohnen, Zwiebeln, Porree, Süßkartoffel, Kokosöl. Dinner: Gurke (mit Schale), Tukan Tofu Wienerle, REWE Sonnenblumenbrot. Snacks/Other: Kuhbonbon Caramel Vegan, K-Classic Fruity Ice Granatapfel, Kaufland Pomelo, Salzgurken, Rote Paprika. more...
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