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Diet Calendar Entries for 23 February 2018:
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682 kcal
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Fat: 22.46g | Prot: 51.71g | Carb: 73.85g.
Breakfast: Pain Complet, Lactel Lait Écrémé Matin Léger, Café. Lunch: Vinaigrette, Mâche, Oeuf, Filet de Poulet, Pommes de Terre (Chair sans Peau, sans Sel, Bouillies), Haricots Verts Cuits (à partir de Frais). Dinner: Odyssée Salade au Thon Niçoise, Petit Navire Thon au Naturel, Haricots Verts. Snacks/Other: Amandes, Yoplait Lait Fermenté Yorik , Pomme. more...
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1618 kcal
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Activities & Exercise:
Walking (slow) - 2/mph - 1 hour and 30 minutes, Resting - 14 hours and 30 minutes, Sleeping - 8 hours. more...
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