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Diet Calendar Entry for 10 February 2018:
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1475 kcal
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Fat: 35.71g | Prot: 58.73g | Carb: 153.62g.
Lunch: Chili. Dinner: Jasmine Rice (Cooked), Cooked Asparagus, Cooked Carrots (from Fresh), Kikkoman Panko Bread Crumbs, Cooked Salmon. Snacks/Other: Gewurztraminer Wine , Merlot Wine , Riesling Wine , Lemon Cake, Angie's Boom Chicka Pop Kettle Corn. more...
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