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Diet Calendar Entry for 10 February 2018:
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1042 kcal
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Fat: 70.37g | Prot: 88.10g | Carb: 24.25g.
Breakfast: Egg. Lunch: American Heritage Cheddar Shredded Cheese, Lettuce, Hormel Real Bacon Bits 50% Less Fat, Del Monte Avocado. Dinner: Kraft 3 Cheese Mexicana Shredded Cheese, Cooked Ocean Perch, Daisy 4% Small Curd Cottage Cheese. more...
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 Comments
I need to change the "resting" option. How do I do it?
10 Feb 18 by member: Edelmagomez
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That looks very appetizing. .thank you for sharing
10 Feb 18 by member: maxie4
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10 Feb 18 by member: 8Patty
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What is it? What’s in it? It looks wonderful!
10 Feb 18 by member: Stromie
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10 Feb 18 by member: cherik1
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@
Edelmagomez can't change it..it goes down based on exercise and activities you put in daily
10 Feb 18 by member: kearamccardle
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Simple salad. perch fish shredded cheese and lettuce and black pepper. It was very tasty.
10 Feb 18 by member: Chessire
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10 Feb 18 by member: Horseshu1
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