Weigh In record (no journal entry) for 10 November 2017
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273.4 lb
Lost so far: 32.2 lb.
Still to go: 52.9 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 10 November 2017:
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994 kcal
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Fat: 80.95g | Prot: 50.27g | Carb: 18.17g.
Breakfast: Kerrygold Butter, Ölmühle Solling Kokosöl Nativ, Kaffee. Dinner: Golden Seafood Bio-Lachsfilets, Kerrygold Butter, Zucchini. Snacks/Other: Gut Drei Eichen Putenfleisch in Aspik. more...
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gaining 1.4 lb a week
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Dauerbaustelle's weight history
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