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I've been the SAME weight for a few days now, so I figured I'd measure my "parts" and see what was really going on.... Well, I'll get scolded for this, but I've not measured anything prior to tonight... I measured once for the Dr's web site that helped to establish my BMI, but I don't remember what those measurements were, and I haven't done it since....
So, figuring I didn't have measurements to go off of, I went to my closet! The bride wasn't home tonight, so I could play dress up and no one would know about it!
4x shirts that were the norm in July are way too big
3x shirts are almost too big
2x shirts, well, almost fitting right, but not quite yet
46" waist pants from July are falling off and look BAD, even with a belt!
44" waist pants, too big (whoop!)
42" pants, loose, but not too bad of a fit
The pair of 38" waist shorts were CLOSE to being buttoned, but I still have a ways to go... yes, that was quite ambitious on my part, but I had to try them! LOL
Overall, I determined that I've come a LONG way since I got serious on August 1st when it comes to clothes! My "fancy pants" that I wear when I have to visit the corporate geeks, are now way too big, I may need to buy stock in Docker's brand soon!
My belt is in the last hole, and no, I haven't made me a new one yet... But I've cut the leather for it.... I'm just damn near giddy! I see my self in the mirror daily, so I don't "see" the changes, but getting into clothes I haven't worn for years; now that just made me giggle! They may be out of style, but they fit again!
Ive never been a fashionista anyway, I may bring back the wide collars and bell Bottoms! LMAO!
Diet Calendar Entry for 16 October 2017:
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818 kcal
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Fat: 39.35g | Prot: 101.95g | Carb: 12.87g.
Lunch: Mushrooms, Yellow Summer Squash, Tomatoes, Publix Green Bell Pepper, Skinless Chicken Breast, Red Onions. Dinner: Spectrum Organic Virgin Coconut Oil, Baked or Broiled Cod. more...
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