Las Vegas Linda's Journal, 12 June 2016

I have finally forced myself to get on the scale and face the magnitude of the disaster. If I didn't, I wouldn't begin to start readjusting my mindset and getting back to trying to obtain my goals. At one point I was down to 195 pounds. Now I have almost 35 pounds to lose again just to return to that point. At the rate I was losing before, that would be another 35 weeks just to get back to where I was. Nobody to blame but myself. I could have been at my goal now. At least our pool should be ready for use by next weekend. Hopefully that will at least increase that 1 pound per week up to 2 pounds or more per week. Just too many things happening at once and I reverted to using food to comfort myself. I had thought I was beyond that after all that I lost. Guess I was wrong :(

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925 kcal

Fat: 21.91g | Prot: 88.87g | Carb: 91.16g.   Breakfast: Axelrod Nonfat Cottage Cheese with Pineapple, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, Benefiber Fiber Supplement. Lunch: Lean Cuisine Comfort Shrimp & Angel Hair Pasta. Dinner: La Fe peppers & onions fajita mix, Axelrod Nonfat Cottage Cheese with Pineapple, Egg, Huy Fong Foods Sriracha Hot Chili Sauce, Borden Fat Free Sharp Cheese Singles. more...

3511 kcal

Activities & Exercise: Housework - 1 hour, Sleeping - 7 hours and 30 minutes, Desk Work - 10 hours and 30 minutes, Sitting - 5 hours. more...