Some of my ways of teaching for sourdough. Yes, I write all over my container. It comes off.
Diet Calendar Entry for 19 June 2024:
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1408 kcal
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Fat: 40.15g | Prot: 35.80g | Carb: 213.52g.
Breakfast: Butter , Great Value Cinnamon Raisin Bread, Whole Milk, Sugar in the Raw Turbinado Sugar, Coffee (Brewed From Grounds) , Caprylic Acid, MCT Oil Softgels, Red Yeast Rice Plus, Zinc 50 Mg, Collagen Powder, Fish Oil 1200Mg, D3, B-12. Dinner: Great Value Cinnamon Raisin Bread, Kraft Jet-Puffed Marshmallows. Snacks/Other: Butter , Base Culture Cheese Bread. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
My husband does the same thing. You know what they say--cooking is an art. Baking is science. I love your enthusiasm!
19 Jun 24 by member: Tink1953
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Tink1953, been teaching my neighbor's 14 year old teenage son how to bake sourdough.
19 Jun 24 by member: ejeanmard
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Great that you're passing on your artistry!
25 Jun 24 by member: shirfleur 1
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