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🫐 cottage cheese “ice cream”…113g 4% cott chz, 3.5oz frozen 🫐, 7g SF jell-o cheesecake pudding powder, topped w/6g organic unrefined 🥥 oil mixed w/4g Ghirardelli’s unsweetened cocoa powder & 1/2 stevia pkt. 266 calories. Yum!
Diet Calendar Entries for 11 February 2024:
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2172 kcal
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Fat: 114.85g | Prot: 185.40g | Carb: 90.18g.
Breakfast: Wal-Mart 93/7 Lean Ground Beef , Parmesan Cheese (Hard) , Calavo Avocado, Blue Diamond Bold Wasabi & Soy Sauce Almonds, Eggland's Best Extra Large Grade A Eggs, Unsweetened Coconut Milk, Sugar Free S'mores Syrup, Coffee. Lunch: Great Value Canned Chili Beans, Wal-Mart 93/7 Lean Ground Beef , Daisy 4% Small Curd Cottage Cheese, Oranges , Tomatoes, Eggland's Best Extra Large Grade A Eggs. Dinner: Baken-ets Sweet Southern Heat BBQ Fried Pork Skins Chicharrones, Chosen Foods 100% Pure Avocado Oil, Seoul Kimchi, Sweet Onions , Eggland's Best Extra Large Grade A Eggs, Chicken Liver , Harris Teeter Blueberries, Daisy 4% Small Curd Cottage Cheese, Jell-O Sugar Free Fat Free Instant Cheesecake Pudding Mix, Spectrum Organic Coconut Oil, Great Value Stevia , Ghirardelli 100% Unsweetened Cocoa Powder. Snacks/Other: Blue Diamond Bold Wasabi & Soy Sauce Almonds, Wal-Mart 93/7 Lean Ground Beef , Heinz Ketchup No Sugar Added, Kraft Deli Deluxe American 2% Milk Cheese Slices, Hellmann's Light Mayonnaise, Great Gherkins Kosher Baby Dills, Natural Delights Organic Medjool Dates, Great Value Organic Creamy Peanut Butter . more...
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2137 kcal
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Activities & Exercise:
Walking (exercise) - 3.5/mph - 30 minutes, High Intensity Interval Training (HIIT) - 40 minutes, Kettlebells - 20 minutes, Pilates - 10 minutes, Weight Training (moderate) - 20 minutes, Sleeping - 8 hours, Resting - 12 hours, Cooking - 2 hours. more...
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 Comments
11 Feb 24 by member: -MorticiaAddams
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Every time I’ve made cottage cheese ice cream it comes out with a not nice texture any tips?
12 Feb 24 by member: MyanW
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I would like to try that !!
12 Feb 24 by member: Bionici
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12 Feb 24 by member: writingwyo
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Same as Myan. I tried it once and it turned my stomach and I’ve hardly eaten cottage cheese since.
12 Feb 24 by member: wifey9707
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@wifey9707 I love cottage cheese eat it all the time, I do whip it it’s like pudding I add different things and I even add taco seasoning and use it as a dip so good. It’s just when I try the ice cream does not come out good for me.
12 Feb 24 by member: MyanW
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Oh never thought of it as a spicy dip. Thanks so much for the idea!!!!! 🥰
12 Feb 24 by member: wifey9707
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@Myan…freeze the fruit. It comes out like ice cream every time. I usually have to add a splash (30-40ml, literally a splash) of unsweetened almond milk for it to blend well. I blend it three times for all the cottage cheese clumps to smooth out.
12 Feb 24 by member: StormsGirl
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yes, I agree, probably have to add a splash of liquid. maybe something like whipping cream or 1/2 and 1/2?
12 Feb 24 by member: cknchick
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@cknchick…yes, those would definitely work. :)
13 Feb 24 by member: StormsGirl
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Okay twisted my arm will have to try the Ice cream again thank you!
14 Feb 24 by member: MyanW
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I have tried that but always found it to be too salty... maybe it is the kind of cottage cheese I buy
14 Feb 24 by member: liv001
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@liv001 I finally found a lower sodium cottage cheese so many with 350-420 mg sodium in 1/2 cup I found Breakstones 2%small curd with 280 mg
14 Feb 24 by member: MyanW
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@Myan…I’ll look and see if our store carries that brand. TYFS.
14 Feb 24 by member: StormsGirl
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@StormsGirl yes I always try and find lower sodium in stuff everything even healthy stuff like tempeh if you get the teriyaki it’s like 420 grams ridiculous. So just buying plain now and adding my own seasoning.
15 Feb 24 by member: MyanW
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15 Feb 24 by member: buenitabishop
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