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Diet Calendar Entry for 24 February 2023:
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1715 kcal
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Fat: 59.70g | Prot: 71.16g | Carb: 223.92g.
Breakfast: Korn Mühle Eiweißbrot Proteinkorn, Ja! Gouda Mittelalt, Seeberger Pflaumen, Marmelade, Exquisa 0,2% Fitline Frischkäse , Actimel Classic, Vollkornbrötchen. Lunch: Barilla Pesto Alla Genovese, Dinkel Max Bio Dinkel Penne. Dinner: Cucina Balsamico Creme, Zucchini, Gekochtes Ei, Süßkartoffel (ohne Schale, Gegart, Gekocht), BioBio Mozzarella 45% Fett I.Tr., Cocktailtomaten, REWE Avocado, REWE Blattspinat. Snacks/Other: Obstkuchen. more...
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