how many calories? we did homemade pizza the other day and I feel like it was high
09 Mar 21 by member: aviendha3711
|
It was about 780-ish but, I ate a light, high protein lunch today so it works it works with my macros. Plus I’m doing colonoscopy prep tomorrow for my endoscopy, biopsy, and colonoscopy on Thursday morning so, my calories are going to be super low for the next couple days. I will be living on bone broth and cranberry juice lol
09 Mar 21 by member: Kelsey_ZenithRising
|
Ah ok. Well it looks rly good! Good luck with ur stuff!
09 Mar 21 by member: aviendha3711
|
I thought you can’t have anything red while prepping
10 Mar 21 by member: LambiePi
|
Well wishes for your procedure and recovery.
10 Mar 21 by member: MagickalMeg
|
@LambiePi ~ According to my Dr, clear liquid prep diet is black coffee, tea, broth, soda, certain juices (apple, white grape, cranberry), jello, etc (stuff without blue, red, or purple dye). They had natural cranberry juice on the list as long as there are no dyes.
10 Mar 21 by member: Kelsey_ZenithRising
|
@MagickalMeg ~ thanks! It shouldn’t be too bad hopefully 😅
10 Mar 21 by member: Kelsey_ZenithRising
|
10 Mar 21 by member: LaughingChevre
|
Look at all that melted cheese. My mouth is watering
|
Kelsey, It looks like a bunch of clouds ready to go into your tummy. Good job ,it looks beautiful
10 Mar 21 by member: ocean_girl
|
It was super good! I love fresh mozzarella. 🤤 This is was my first attempt at gluten free pizza dough since I started the diagnosis process for celiac disease! It was fairly easy to make too.
10 Mar 21 by member: Kelsey_ZenithRising
|
WOW how'd you cook? do you have a pizza stone or just on a baking sheet? looks divine!
10 Mar 21 by member: tina.and.tito
|
We just pre-baked it on parchment paper for about 6-ish minutes and then added the toppings and removed the parchment paper. And then it baked for another 12 minutes! We just have a regular baking sheet/tray. 😁
10 Mar 21 by member: Kelsey_ZenithRising
|
Pizza...yum! Looks absolutely delicious! Wishing you the best with all those procedures and recovery.
10 Mar 21 by member: kattay
|
Was there a pizza dough crust ?
10 Mar 21 by member: Elihu Feldman
|
10 Mar 21 by member: KinseyBug06
|
10 Mar 21 by member: AngiMarie
|
O-M-G!!! I was just thinking of popping a pizza in the toaster oven b4 I got to your post. That mozzarella looks sOoooo good and all that garlic....MMMmmmmm. What was your address?! lol (*_-)
10 Mar 21 by member: Slow Meta
|
10 Mar 21 by member: Kenna Morton
|
Elihu ~ yes! I made it with 1 to 1 gluten free all purpose flour. I found a great recipe online for the dough! 😋
10 Mar 21 by member: Kelsey_ZenithRising
|