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Diet Calendar Entries for 25 October 2020:
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1349 kcal
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Fat: 44.49g | Prot: 91.33g | Carb: 159.83g.
Breakfast: Pure Protein Chocolate Peanut Caramel High Protein Bar, Goya Chick Peas, Kroger Seasoned Rice Vinegar, Olive Oil , Sweet Red Peppers , Trader Joe's English Cucumber, Okra . Lunch: Whole Foods Market Nutritional Yeast , L'oven Fresh Zero Net Carb Wheat Bread, Goya Chick Peas, Red Onions, Kroger Seasoned Rice Vinegar, Okra , Trader Joe's English Cucumber, Sweet Red Peppers , Extra Virgin Olive Oil. Dinner: Fusia Teriyaki Sesame Wok Sauce, Olive Oil , Cooked Spaghetti Squash, Bob's Red Mill High Protein TVP (Textured Vegetable Protein). Snacks/Other: Pure Protein Red Velvet High Protein Bar, Nestle Milk Chocolate Hot Cocoa Mix, Bell Plantation PB2 Chocolate Powdered Peanut Butter, Nasoya Silken Tofu. more...
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 Comments
Raw okra, cucumber, red pepper, red onion, chick peas, salt, pepper, garlic, seasoned rice vinegars and olive oil.
25 Oct 20 by member: Lowkeylife
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Delicious!! How about some avocados. I’m all over this idea. Have to find fresh okra though, rarely see it here.
25 Oct 20 by member: wifey9707
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Oh yes, just didn’t have any available. I ordered from Whole Foods using Amazon prime. I lucked out.
25 Oct 20 by member: Lowkeylife
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