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Diet Calendar Entries for 22 September 2020:
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1704 kcal
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Fat: 63.76g | Prot: 98.69g | Carb: 188.70g.
Breakfast: 醋, 白飯, 黑豆, 有皮雞肉（烘烤）, 涼拌黑木耳. Lunch: 麵, 素食燉蔬菜湯, 紅燒豆腐. Dinner: 黑胡椒, 韭菜炒豆芽, 炒生菜, 泡菜, 有皮雞肉（烘烤）, 貢丸湯, 煮熟的竹筍（烹飪中不加油）, 蘿蔔湯. more...
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