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Diet Calendar Entry for 08 August 2020:
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1482 kcal
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Fat: 73.57g | Prot: 91.46g | Carb: 17.20g.
Breakfast: Fried Egg, Hormel Fully Cooked Bacon. Lunch: Publix Carrot Sticks, Celery , Marie's Chunky Blue Cheese Dressing, Chicken Wing, White Claw Hard Seltzer. Dinner: Pinot Noir Wine , Mushrooms , Mann's Sunny Shores Broccolini, Beef T-Bone Steak (Trimmed to 1/4" Fat) , Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade) . more...
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