Back to vinegar and olive oil. Pork tenderloin and the last blackberries.
Diet Calendar Entries for 05 August 2020:
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1351 kcal
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Fat: 72.71g | Prot: 85.38g | Carb: 106.06g.
Breakfast: Kirkland Signature Cage Free Egg Whites, Egg, Whole Milk. Lunch: Olive Oil, Pork Loin (Tenderloin, Lean Only), Blackberries (Alaska Native), Baby Spinach, Calavo Avocado, Kirkland Signature Balsamic Vinegar of Modena. Dinner: Basil , Olive Oil , Giovanni Rana Portobello Mushroom Ravioli. Snacks/Other: Fage Total Greek Strained Yogurt (Container), Blueberries, La Tortilla Factory Low Carb Whole Wheat Tortillas, Blueberries, Fage Total Greek Strained Yogurt (Container), Dave's Killer Bread 21 Whole Grains & Seeds Bread, Almonds, Ghirardelli 60% Cacao Bittersweet Chocolate Chips. more...
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Comments
Oh that looks delicious friend 😋😋💜💚
05 Aug 20 by member: jcmama777
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05 Aug 20 by member: sk.17
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I missed my salads. Glad spinach and kale are back in my life.
05 Aug 20 by member: Katsolo
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