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Trying minted mushy peas as recommended 😊
Diet Calendar Entries for 22 May 2020:
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1586 kcal
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Fat: 60.42g | Prot: 86.74g | Carb: 169.22g.
Breakfast: Moma Cranberry & Raisin Porridge. Lunch: Pret A Manger Chicken Caesar & Bacon on Baguette. Dinner: Batchelors Mushy Peas, Cooked Asparagus (from Fresh), The Fishmonger Sea Bass Fillets . Snacks/Other: Tesco Blueberries, Marks & Spencer Greek Style Yogurt with Honey. more...
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