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cod tacos with greenapple/spinach slaw and corn
Diet Calendar Entries for 21 May 2020:
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954 kcal
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Fat: 37.10g | Prot: 37.97g | Carb: 125.70g.
Breakfast: Water , Lemon Juice. Lunch: Watermelon, Newman's Own Balsamic Vinaigrette Dressing, Feta Cheese , Ritz Crackers - Fresh Stack. Dinner: Corn Tortilla, Corn, Spinach , Mayonnaise , Granny Smith Apples, Baked or Broiled Cod. Snacks/Other: Corn Tortilla, Reddi-wip Extra Creamy Whipped Cream, Nestle Semi-Sweet Mini Chocolate Chip Morsels, Swiss Miss Marshmallow Hot Cocoa Mix, Black Pepper , Sea Salt, Air Popped Popcorn . more...
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 Comments
I am totally stealing this recipe looks fantastic. I hope you don’t mind
21 May 20 by member: ocean_girl
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Najwa, go for it!!
The cod is spiced with cumin, paprika, salt, pepper, garlic powder. And I pan seared it in vegetable oil
The slaw: on green apple cut into 1/4" match sticks with 2 cups of spinach (I rolled it and cut it with a scissors) and a 1/4 cup of chopped cilantro. That is mixed into a 1/3 cup of mayo with one lemons worth of juice, 1 tbs of honey, salt and pepper
I warmed up the corn tortillas in a pan (no oil)
Made the corn in the microwave (it was frozen) and seasoned it with salt, pepper, paprika, and chipotle
21 May 20 by member: dettalwright
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That is so good looking. I am all over fish 🌮. That slaw sounds great also
21 May 20 by member: tatauu22
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I am stealing it as well! Thanks for sharing🤗.
21 May 20 by member: toyarn80
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21 May 20 by member: bonniet1968
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22 May 20 by member: valerieleigh
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22 May 20 by member: alj4dkj
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22 May 20 by member: aynashkaa
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Could I get the slaw recipe
22 May 20 by member: God'sgrace
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22 May 20 by member: caraken
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