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Diet Calendar Entry for 19 May 2020:
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1145 kcal
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Fat: 59.57g | Prot: 74.55g | Carb: 78.42g.
Breakfast: Sadia Mortadela Defumada, Manteiga (com Sal), Ovo, Sadia Mussarela, Nutrella Pão Integral 7 Grãos. Lunch: Contra-filé, Salada Verde Mista, Quero Feijão Preto. Dinner: Queijo Coalho, Crepioca. Snacks/Other: Nestlé Leite Ninho, Bolo de Chocolate (com Cobertura Glacé de Chocolate). more...
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Crepioca, queijo coalho e uma saladinha!
19 May 20 by member: DaniDaniPB
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